WebbMelt butter in the olive oil in a large soup pot/Dutch oven over medium-high heat. Add onions, carrots and celery and cook until the onions are tender, about 7 minutes. Add garlic and red pepper flakes and sauté 30 seconds. Add ham (ham bone if using), potatoes, chicken broth, all seasonings and bay leaves. Webb3 mars 2024 · Here are the steps: Soak your beans overnight in water. Add the beans, onion, celery, garlic, carrots, seasoning, and ham hock to the crock of your slow cooker. …

Slow-Cooker Collard Greens And Ham Hocks - Tasty

Webb18 sep. 2024 · Put the ham hock in the slow cooker, cover with the lid, and cook on high for one hour. THIRD STEP: Turn the heat down to low and cook for three hours. Take off the lid and ham hock, and put the potatoes and chicken broth in the slow cooker. FOURTH STEP: Add the onions, garlic, pepper, and seasoning salt. WebbCover and turn HIGH for 1 hour. Prep beans, snap in halves if large, put in with the hocks along with the onion. Reduce heat to Low and cook for 2 hours until the hocks are easy … phobia agoraphobia

5 Deliciously Easy Pork Recipes Perfect for Your Slow Cooker!

WebbCombine all ingredients in your slow cooker. Cover pot and cook on low heat for 8 to 10 hours until desired tenderness is achieved. To know if it’s tender enough, check if the meat already starts falling off the bone. Once cooked, drain the ham hock and allow it to cool down briefly. Drain the liquid and discard the rest. Webb28 mars 2024 · Ham hock is most often used to make soups or stocks because it needs to be simmered for hours to break down and soften. It’s traditionally added to low-and-slow dishes that use a slow cooker, like split pea soup or braised collard greens. The little meat that exists on the joint is sometimes shredded and added to the soup, but the hock is ... Webb11 apr. 2024 · How to Make Ham Hock Soup. Add ham bone and 8 cups of water to a stock pot, cover and boil for 1 hour. Add beans and seasoning packet, garlic, salt and pepper. … tswana pedi sotho